Are you looking for one of the herbs that currently has miraculous benefits for health and beauty? If the answer is yes, then Ceylon cinnamon is the herb you are looking for. This type of unique and fragrant aromatic grass is not only delicious when used as a food ingredient. For centuries this wood proves its usefulness as an herbal remedy to repel disease.
Maybe you already know a little bit about the benefits of cinnamon. The problem is, did you know that cinnamon has various types. Each, of course, has different interests. It means you must be cautious in buying cinnamon. An in-depth introduction can be done by looking for striking differences from each type of cinnamon.
Ceylon cinnamon characteristic
Physical form is the most natural part to use as a sign to distinguish Ceylon cinnamon from other cinnamon. Although sometimes there are some similarities, the differences indeed exist. Two different names live because there is something that separates one thing from another. To get you a clear picture of the differences in each type of cinnamon, here’s the information you should see:
After seeing the color, the composition of cinnamon can be used as another reference to ensure the type of cinnamon that is in front of you. Cinnamon Ceylon powder is softer when held. Softness is also shown easily when the cinnamon is smoothed. Unlike the type of cassia that requires a unique tool if you want to pound it into powder.
If what you see is the tree directly, you can observe the cinnamon thorn. Thorns are easily crushed or removed means Ceylon cinnamon. Burr can be lost even if only by using a coffee mill. There is no need for extra energy or specific tools to destroy the thorns attached to cinnamon.
The most striking physical feature of each type of cinnamon is the color. Ceylon cinnamon has a lighter color than the cassia cinnamon. The bark has a gray color, during the already marketed as Ceylon cinnamon light brown color. If given a choice, of course, you will be more comfortable in determining where Ceylon cinnamon.
Aroma may not be enough to distinguish one type from another. Taste is the element that can give a more definite answer. It does not seem too oppressive. Recognizing cinnamon of this kind is easy.
Another thing that also distinguishes Ceylon cinnamon with other cinnamon is the outside. The type of Ceylon is cinnamon that is not only from the bark of the tree trunk. There are other parts like twigs and branches that have the same benefits as the trunk.
If you can see the cinnamon tree directly, look at the leaves can help you in knowing Ceylon cinnamon and other types. For Ceylon cinnamon, the leaves are very thick.
Many online stores are offering Cinnamon. It is in line with the market demand for this type of cinnamon. Ceylon cinnamon has the highest oil content compared with other types of cinnamon. Ceylon cinnamon has many benefits in the health field. People also consume Ceylon cinnamon as an herbal medicine. Differences are not only seen from the form but the usefulness and substance of each type of cinnamon. Hopefully, the description described above can help you in recognizing Ceylon cinnamon.